These are so tasty that I do this one all the time, they are THAT good. The meat falls off the bone as you take them out of the crock pot!

4 pounds ribs of your choice
2 teaspoons Worcestershire sauce
1 teaspoon vinegar
Salt and pepper to taste
2 tablespoons brown sugar
1 teaspoon oregano

In a bowl, mix together all the ingredients except for the ribs themselves.
Place ribs in slow cooker. Pour sauce over ribs and turn to coat.
Cover and cook on LOW 6-8 hours, or until ribs are tender.

Happy Crocking! – Amber