Tortellini Soup


This Weight Watchers Friendly recipe came out amazing. Very hearty and full of flavor. I love how it looks as well, very colorful. I will be making this again!!


8-10 oz. package Tortellini pasta-dried, frozen, or fresh
3 cups chicken broth
1 cup water
1-14 oz. can diced tomatoes
3 carrots, chopped
1 small onion, diced
2 stalks celery, diced
1 ½ cups fresh spinach, chopped
¼ cup Parmesan cheese
3 cloves garlic, crushed
1 tsp. Basil
1 tsp. Oregano
1 tsp. Rosemary
1/2 tsp. Black pepper


Toss onions, carrots, celery, garlic, tomatoes, broth, water, oregano, basil, rosemary and black pepper into your crock pot. Cook on low 3-4 hours. Add tortellini, spinach and Parmesan cheese and cook on low another hour.

Happy Crocking! – Amber